Description

Our flour millers are designed to be multi-purpose to mill flour from corn, wheat, rice, sorghum, soybean, coco beans and other cereal or bean crops. Mature technology,little investment, accommodate upgrading and still suitable for future business expansion, high automation level, small size.

Stone flour mill is equipped with modern automation technical process. The old technology takes on a new look and comes into life again. In modern times, people are more and more focusing on nutrient and healthy, and interested in old and simple technology. We specially developed this modern stone flour milling machine which does not destroy all nutrient substance of wheat. The bran separated is not fine bran powder, is sliced bran piece, which helps keeps protein, gluten, carotin serlabo, carbohydrate calcium, phosphorus, iron. Especially carotin serlabo and Vitamin E are 19 times of other flour. This machine mills at low speed to maintain original molecular structure of wheat for getting original and authentic taste of wheat flour. Stone flour is more nutrient, better chewing mouth feel, real taste, healthy and helpful for high blood pressure or diabetes.

Technical Data

Main technical parameter
Production capacity: 250~350kg /hour
Final flour mesh: 60~100 mesh size
Electric motor power: 10.8kw-4p
Outer dimensions: 3600x1800x3500mm