Why stone milling flour machinery needs wheat preparation process

发布时间：2024-11-22 点击次数：

For many experienced flour mills, the raw grain for stone milling flour machinery, generally have to go through the wheat processing, 

and then put into production. So why does the stone milling flour machinery need the wheat preparation process? What is the purpose

 of doing this?

First of all, stone grinding flour machinery can only be put into production with the original grain, but the quality of the finished product

 has a great relationship with the quality of the original grain, so in order to effectively reduce the cost of the original grain, reasonable 

and effective scientific wheat processing, is very important.

Secondly, due to the different geographical conditions in our country, the quality of raw grain harvested in many areas are different, so 

stone milling flour machinery in the processing, only through the reasonable deployment, the full use of raw grain resources, so that its 

performance advantages to achieve complementary, in order to produce high quality finished products.

In addition, after the allocation of wheat after the original grain, through the processing of stone milling flour machinery, may produce a 

new type of product, after all, the nutrients contained in it is not a single original grain, so it allows consumers to ingest more nutritional

 value, so that the body is more healthy.