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Dry embryo extraction facilitates higher acquisition rates

发布时间:2023-05-10 点击次数:

Corn germ is not a big part of the whole corn kernel, but it is not small in terms of value created by the corn grits processing equipment. That is why it is worth the attention of manufacturers to better separate the germ from the kernels instead of being crushed. Corn germ is a yellowish particle that is hidden inside the kernel and is where the nutritional value of corn lies. Compared to corn kernels, corn germ is rich in nutrients.    

  In the study of embryo processing, corn endosperm and germ are compact, and it is important to master the characteristics of each part of the corn, and to choose a more efficient equipment for processing corn grits, so that on the one hand, the embryo in the corn is shed as completely as possible, and on the other hand, the various substances in the mixture are separated to maximize the rate and purity of the germ obtained.

  Corn embryo processing methods are roughly divided into dry and wet methods. The wet method is applied to starch processing production in China, while the dry method is widely used in the flour making industry.

  Corn grits processing equipment in the dry method processing is divided into peeling and non-peeling two, in our country both methods are used. It is proved during production. The dry method of peeling and lifting the embryo to make flour is the more reasonable method. This is because the corn seeds are tightly wrapped by the outer shell, which is conducive to both peeling and improving the quality of the product.


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