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Corn husk

发布时间:2020-04-15 点击次数:

Corn hull refers to the skin part of corn kernels, which is screened out during the wet processing of starch, some are called corn fiber, and some are called corn dregs. Corn hulls generally account for between 14% and 20% of corn, and the main ingredients are starch (content above 20%), fiber (content 49%), protein (The content is 11.8%), ash (the content is 1.2%), and some trace elements. Corn hulls are treated with dilute acid at low temperature to obtain various sugars, and the sugar production rate is generally up to Between 60% and 70%, of which glucose is more than 20%, and the rest is xylose, arabinose, galactose, etc.

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